Citrus-Baked Sea Bass
Made with bass, lime, oranges, avocado, and jicama.
Potato-Crusted Sea Bass
Potato slices wrapped around bass fillets and served with buttery leeks and a rich red-wine sauce. From Better Homes and Gardens.
Smoky Bass with Carambola Salsa
Salsa made with star fruit, poblano pepper, and cilantro served on grilled bass. From Better Homes and Gardens.
Baked Sea Bass with Potatoes
Recipe using bass, potatoes, tomatoes, scallions, and lemon juice. From Arielle's Recipe Archives.
Sea Bass with Wild Mushrooms
Bass served with sauteed mushrooms. From Arielle's Recipe Archives.
Seared Sea Bass With Garlic Sauce
Bass cooked with garlic and Vermouth. From Arielle's Recipe Archives.
Sea Bass Languedoc Style
Bass served with a fresh thyme, garlic, and lemon sauce. From Arielle's Recipe Archives.
Aromatic Striped Bass alla Yulia
Bass baked in a clay pot with carrots, anise, leeks, mushrooms, potatoes, and wine. From Arielle's Recipe Archives.
Bass Recipes
Recipes for fried bass, Spicy Bass, and Crumbled Bass.
Baked Striped Bass
Recipe from The Martha's Vineyard Cookbook.
Bass Recipes
A small assortment of recipes for cooking bass from FreeRecipe.org.
Minted Striped Bass
An oven recipe using bass, onions, lemons, and fresh mint.
Baked Ginger Snap Crusted Chilean Sea Bass
Includes recipes for ginger snaps and Kiwi Lime Sauce.
Hot Smoked Striped Bass With Mustard Vinaigrette
Bass smoked and served on arugula with vinaigreet made of roasted garlic, lime, and mustard. From RecipeSource.
Mustard Batter Bass
Bass dipped in mustard batter and fried. From RecipeSource.
Sea Bass with Citrus Couscous
Grilled bass served with couscous and orange sauce. From RecipeSource.
Pan Roasted Sea Bass
Recipe with detailed instructions from the Reluctant Gourmet.
Seared Chilean Sea Bass with Piperade
Bass fillets cooked with bell peppers, onions, and tomatoes.
Oven-roasted Chilean Seabass
Baked seabass served with grapefruit and mustard greens. Includes nutritional information.
Striped Bass Parmesan
Bass cooked with sour cream, green onion, and hot pepper sauce.
Sea Bass Fillets with Ginger
Bass wrapped in foil packets with zucchini, squash, carrot, and ginger, then grilled.
Baked Potato Stuffed with Fish
Bass baked with sliced potatoes.
Bass in Court-Bouillon
Bass simmered with pepper, celery, tomatoes, and wine.
Pontchartrain's Bass
Recipe for bass broiled with mushrooms, butter, and crabmeat.
Poached Bass
Poached bass served with a butter and egg sauce.
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