George Hirsch's Monkfish Cacciatore
Prepared with mustard, breadcrumbs, and Parmesan cheese.
Grilled Monkfish and Sweet Pepper Brochettes
Served with an orange juice and scallion sauce.
Grilled Monkfish Loins with Roasted Eggplant and Poblano Peppers
Marinated in cumin, paprika, cayenne, cilantro, garlic, and olive oil.
Hot Rod Monkfish
Made with sweet potatoes, spinach, and a wine sauce.
Picatta of Monkfish
Simple recipe with saffron.
Roasted Monkfish in Plum Wine Sauce
Marinade includes ginger, garlic, Chinese plum wine, dry sherry, lemon, rice wine vinegar, and white wine vinegar.
Spicy Monkfish Stir-Fry
Includes soy sauce, chicken stock, sherry, and mushrooms.
Bombay Monkfish
Serve hot with a squeeze of lemon and a crusty french type bread.
Broiled Monkfish in Gingered Soy Sauce
The fish is marinate in soy sauce, garlic, ginger and pepper, then broiled.
Monkfish Recipes
Grilled Monkfish with Luganeya Sausage, Collards, and Tarragon; Monkfish Scaloppine With Shiitakes, Chianti, and Sage; and Monkfish with Almond Sauce.
Napa Cabbage Wrapped Monkfish with Ponzu Sauce
Recipe from Canyon Ranch.
Roasted Monkfish
A French bistro recipe for monkfish, wrapped in bacon and roasted.
Monkfish Provincial
Monkfish is lightly seasoned and cooked with mushrooms, tomatoes, and garlic.
Risotto of Summer Tomatoes w/Bacon-Wrapped Monkfish
Recipe from Chef Todd Gray of Equinox on StarChefs.
Fried Monkfish Coated with Rice Noodles
Deep-fried marinated medallions of monkfish meat coated in rice boodles served with a dipping sauce.
Curried Monkfish
by Antony Worrall Thompson from Ready Steady Cook.
Green Monkfish and Prawn Curry
Recipe by Rick Stein from Fruits of the Sea.
Monkfish Tempura
Recipe by Kevin Woodford from Ready Steady Cook.
Moroccan Monkfish
Recipe by Antony Worrall Thompson from Ready Steady Cook.
Pepper and Ginger Monkfish
Served with a cream, soy sauce, caster sugar sauce.
Pepper Crusted Monkfish with Mustard Dill Sauce
Recipe by James Martin from Saturday Kitchen.
Steamed Monkfish with Wild Garlic and Ginger
Recipe by Rick Stein from Food Heroes.
Wrapped Monkfish
by Paul Harwood from Masterchef.
Walnut Monkfish
Recipe from Dry Creek Kitchen`s.
Monkfish Recipes
Includes Monkfish and Avocado Salad, Monkfish Thermidor, and Roasted Monkfish Tail.
Poor Man's Lobster
Monkfish is simmered in water, vinegar, seafood seasoning, and celery seed.
Mock Lobster Casserole
Includes a Ritz cracker topping.
Broiled Monkfish with Orange Sauce
Served with a sauce made with butter, orange juice, and skim milk.
Sherried Monkfish
Fillets are sautéd, then baked in sherry.
Monkfish with a Lemon Pepper Crust and a Warm Lemon Anchovy Vinaigrette
Includes a photo of the dish.
Monkfish Marinara
Can substitute with cusk (a variety of whitefish). Serves 4.
Baked Monkfish with Mushrooms and Potatoes
Cooked in white wine, ginger, and soy sauce.
Monkfish Steamed
Fish steamed in beer.
Almost Lobster Tail
Baked with a bread crumb mixture.
Monkfish Bake
Baked with potatoes, tomatoes, and Parmesan cheese.
Roasted Italian Monkfish
A rustic oven-roasted monkfish with potatoes, shallots, and Roma tomatoes.
Monkfish Fillets with Nuts
Monkfish baked with butter, walnuts, shallot, and lemon.
Monkfish Kebabs
Monkfish, onion, green pepper, and mushrooms placed on skewers and grilled.
Baked Monkfish and Spices
Monkfish baked with celery hearts, butter, caraway, saffron, shallots, wine, and heavy cream.
Lemon-Roasted Monkfish on Fennell and Yogurt Mash
Lemony monkfish garnished with sprigs of fresh thyme.
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